The Cheesecake Factory - Brea

The food was delicious, and our server was excellent. However, when we ordered a couple of pieces of cheesecake to take home, one of them was missing the tip, leaving us with only about three-quarters of a slice. Thankfully, our server replaced it for us. It's a good thing we checked! Overall, we had a fantastic experience.

Next, we enjoyed the Hot Spinach and Cheese Dip, a blend of spinach, artichoke hearts, shallots, garlic, and various cheeses, served with tortilla chips and salsa. This dish is a crowd favorite and disappears quickly; just be prepared to have more chips than dip left at the end! For the main course, I opted for the Miso Salmon. This dish includes fresh, miso-marinated salmon served alongside snow peas, white rice, and a delectable miso sauce that I absolutely loved. The salmon was cooked to perfection—definitely one of my favorites! We finished our meal with the Classic Basque Cheesecake, which was incredibly creamy and topped with fresh berries and whipped cream. It was supposed to have a burnt top, but I didn’t realize it didn’t arrive that way until later. It was still delicious! Our server was also fantastic throughout our dining experience. Overall, it was a wonderful lunch!

First of all.. Beautiful restaurant.. The drink i got pina colada yummy and just the right amount of liquor.. Fresh breads don 't forget the butter my weakness i had chicken fettuccine Alfredo delicious

Th Brea location has plenty of free parking. The location is safe. Very friendly employees. The food is tasty fresh and healthy. Had a great brunch.

I've always loved this restaurant. Food was great as usual, but noticed prices went WAY up. A slice of cheesecake is now just under $10.00....a slice! I feel I need a six figure income just to eat here now. Will have to save CCF for special occasions vs a regular meal.