Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackNice acceuilli, smiling, dynamic. My girlfriend and I, we took a carpaccio mozzarella, accompanied by tomato and salad, with a finesse and sauce has perfection, very good, excellent and a treat. Then my girlfriend took a gourmet coffee nothing to say, for me, I took a homemade desert, when I saw the part, I got too heavy, not in the finesse, melted with a well cooked paste, a little crunchy and the crust on just what it takes when I tasted, I had the impression of eating a nice chocolate flan with the blueberry) I had I recommend this restaurant to 100 , continue as good courage to you . I point out a little something not dramatic, maybe it missed a fan like it was hot
We came back after several years in Breil, and found our canteen, really enchanted by the reception and service, the kitchen is always at the top, a table or terrace, where you have to stop for the meal or a gourmet break,
We arrived at 7.... Super reception, top staff, very nice and very welcoming. Delicious dishes, very fast service. I strongly recommend.
Although the staff is friendly, the quality of the kitchen is not up to the prices. Pasta or pizza without any originality. On the other hand, exotic dishes looked delicious.
Very friendly staff. Delicious linguine with pistou. The truffle ravioli though was too heavy on the truffle. Good cold beer and white wine.