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Contribuisci feedbackAffordable, fresh ingredients, delicious! Huge Stromboli. Best for take out or delivery, but has a few seats inside and they offer bread while you wait. Very friendly. Love the pepperoni roll!
First, be prepared! The giant size pizza is HUGE!! The people seem really nice. Toppings are not skimpy either. But for our taste, the crust was nowhere near done enough on either the giant margarita or medium meat lovers...on the other hand, when we reheat on our stone in our oven, it will be just right!
This is an outstanding spot for pasta and pizza. The staff is incredibly friendly, and the atmosphere is clean and inviting. I ordered the Seafood Medley, which included fettuccine, mussels, shrimp, sautéed catfish, basil, all in a light red sauce—absolutely perfect, 10/10. We also sampled The Works pizza, which featured a freshly hand-tossed crust with high-quality ingredients. They offer a great selection of sandwiches and desserts as well. You really can't go wrong by dining here!
The staff were incredibly friendly and attentive. The portion sizes were generous, and the food was delicious. My wife and I thoroughly enjoyed our meal. We ordered the meat lovers calzone, fried cheese sticks, garlic bread, a chef salad, and finished off with cannoli for dessert. There was so much food that we could only manage to eat about half of it! I highly recommend this restaurant. They also offer delivery within a 20-minute radius of their location.
This restaurant is fantastic, especially for pizza lovers. It serves authentic New York-style pizza, baked in a vintage Blodgett cast iron oven. The cheese and pepperoni ooze deliciously, yet the crust stays perfectly crispy. As you get closer to the edge, the flavors and textures really come to life, making the crust itself a delightful experience. Everything on the menu is made from scratch right on the premises. It’s truly a hidden gem offering exceptional Italian cuisine in an unexpected location.
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