The Old Bank Steak & Ribs - Brighton

This is a casual restaurant with a lovely waitstaff who were accommodating and flexible with our special food requests. The cocktails were creative and well made. Two out of our three entrees (ribs, steak) were very good, but unfortunately the third (burger) was overcooked and tough. The wine selection is limited but reasonably priced.

The staff is always welcoming, the atmosphere is pleasant, and the meal is excellent!

I continue to return to this restaurant because the food never fails to impress, but I do find that it is becoming too expensive.

First and last time eating here. But firstly I would like to say that the staff are the only thing going for this place they were lovely, my steak came out as tough as a flip flop (ordered medium) was then given a second steak and cut it open and it was rare maybe even blue and I probably could of dealt with it if I had some peppercorn sauce to wash it down but i received a cold tasteless pot of what looked like dishwater.

This was a last minute booking for 14 people via open table, they called me up and asked if the party could get there a little earlier, which we did. The waiter, whom i presumed was the owner was brilliant, as was the food. The layout and decor wasnt Blue Chip but the food more than made up for it..