Brasserie Fish And Grill

The chicken liver pate was a bit firm but had a decent flavor. The cod main course was excellent, and the seafood salad starter looked appetizing. The service was good and friendly, and the restaurant is located in a great spot in the Marina.

We visited this restaurant for lunch on a sunny Wednesday afternoon. The restaurant was not very busy, however, the service was extremely poor. We waited for a long time for our food and when we complained, they apologized and offered us a complimentary dessert, blaming it on a mix-up. Unfortunately, things did not improve. Two other tables arrived, were served their meals, and left before we received our food. Additionally, it seems that the prices have increased despite the food quality being comparable to Wetherspoons. This establishment is not living up to its previous standards, so I would recommend thinking twice before spending your money here.

We stopped by this restaurant for a quick dinner before going to the cinema and asked how quickly they could prepare our food. Without hesitation, they went to the kitchen and placed our order, and we were served hot and delicious fish and chips within 10 minutes! The portion of fish was generous and tasted fantastic. Additionally, they offer a 25% discount on the food bill for Cineworld Unlimited cardholders, which was a nice bonus. The reason for my 3-star rating instead of 4 is that the till was not working, and the staff seemed a bit stressed and annoyed, especially as we were near the till, which made me a bit uneasy.

Lovely food at very reasonable prices. It can sometimes be a bit tricky to please all the family but everyone enjoyed their meal and will definitely return.

Now known as the waterfront brasserie I went there on a Saturday evening to celebrate a 70th birthday. We had the upstairs part for the celebration. Scallops 1st course were brilliantly cooked although we did have them without the garlic as sometimes garlic can dominate the scallops. The 2nd course I had tuna steak with creamy mushroom sauce which was absolutely delicious. I don’t like it very pink so asked for it to be cooked medium. It was lovely only slightly pink in the middle only but tastier than well done. Staff really welcoming and the chefs certainly know how to cook and will cook things how you want it. They are more than willing to respect the customer. The manager is very professional and oversees this restaurant. We will definitely visit it more frequently.