Aspley Oriental - Brisbane

Visited on a Sunday. I was looking for the takeaway to start with, then was directed to a large restaurant around the corner. They had trolleys of delicious food, including dumplings and greens. Everything was fresh and delicious.

Very fresh and tasty Yum Cha selection! We love the full range of seafood dumplings, the BBQ pork buns, and the stuffed eggplant! Always busy, so service can be rushed, but well worth a lunch time visit!

The service at the restaurant was much better than other places. Food arrived within 10 to 15 minutes of order but the Mangolian lamb was salty /bitter taste. The waiting staff walk around frequently to make sure customer empty plates / dishes are taken away.

The food here if you can call it that is disgusting,cold,lowest quality I have ever eaten.The service was terrible Don't waste your time and moneyAlso a major food safety hazard as everything is at room temperature.If I get sick look out.Your "chef"should learn how to cook,absolute joke to his trade.Zero stars

Was there in a group of 8 for dinner and ordered their promo dinner menu and we were not disappointed. The green beans fried in black beans sauce was crunchy and had the wok flavour. Steamed fish in ginger was really fresh and tasty. Steamed pork ribs were juicy, tender and succulent. Stewed beef was also good. The fried calamari came very crisply fried with crunchy batter and soft tender calamari. However we ordered some dim sum as entrees and was not as good as the dinner menu. On the minus side the rice is charged on a per pax basis which is a bit unfair considering we are small eaters. Better that rice is charged per bowl consumed. Still for the good food and price can come again. Service was courteous.