Cafe 107 - Brisbane

We had a Sunday lunch here and there were many positives: Very extensive menu Large serves at value pricing Tasty interesting food Attentive professional staff Convenient parking (3 hrs free in the off street, rear carpark) An interesting shopping art gallery area...nearby to browse after a leisurely meal. Would definitely return.

Had the munchies for an icecream and went to local cafe 107. The icecream was not very tasty. Okay it was cheap but that does not matter, i would have paid for a nice icecream.

Vast array of breakfast dishes. Ibhad tge Mclaren a yummy vegetarian option with melt in the mouth haloumi. Great portions and second cup of coffee is half price. Efficient service and dog friendly.

There 's probably 107 items on the Cafe 107 menu. Massive menu, so much choice, and incredible range of 'global ' cuisine. Huge portions, flavoursome and tasty, and great price! Great and friendly service, meals come out fast. Plenty of seating and because it 's open under sailcloth...cover, always a breeze even on the hottest days. Has been closed for renovation since late January and still not open now (March). Sad! Only issue: wish they 'd provide water in a glass jug or bottle instead of plastic bottles. Hope they re-open soon

We 2 Aussies and 2 visitors from New York were tired after an afternoon movie and looking for an early saturday meal around 4 in Paddington everything was closed except Cafe 107, so we got there by default and accident. We were...seated in a cool area set back a bit from the road. The menu is from another planet, and features the oddest blend of weirdly named items from all over the world. This isn 't just fusion it 's thermonuclear: Greek wraps, all day American and Aussie breakfast, salads, veggie and vegan dishes, pizzas, pasta, sangers, fish, steaks, lamb, all with weird names: where else are you going to get haloumi, bagel/lox/cream cheese, tempura, cajun, canadian poutine, piklets, egg white omelets named after rod laver and other tennis players, and dishes titled the third umpire the menu looked like an outback milk bar on acid, meets route 66 diner, in the concourse of the train station of a major European city. and every imaginable beverage from smoothies, fresh made juices, teas, and, of course, that old standard, the jack daniels 'adult ' rootbeer float with vanilla ice cream. Our visitors hard core New York were stunned. They had encountered something that had no parallel in the big apple or, perhaps, the known universe. This place is bizarre, served by a great, cheerful waitress who explained that the owner created the menu (have to meet this person one off). So here we are, and it feels very much like either a Franzen novel or reality TV and we settled for: a keisha salad (a large barramundi filet in a mustard sauce on spinich greens, cherry tomatoes, feta, macadamia in a light balsamic), and 3 vege whoppers . When the vege whoppers arrived to gasps: halomi squares, with a light onion/hasbrown layer, smashed avocado on a sourdough bun, with a side of chips and well presented rocket and tomato salad garnish with locally made designer tomato sauce. Whew all four of us, fastidious health freaks, wiped out our plates. As the place started to fill around 5 pm, I noticed a solo diner tucking in, in silence, and animated folks knocking this food away. The portions are large. I snuck a look into the grill/kitchen and saw one young guy in there knocking this stuff out (there must have been well over 100 items on the menu, not including beverages. Go there, soak it in, eat this food and tell me where you 've seen a menu like this, anywhere, go on. Then go for it and see what you think. I 'm going back. I 've found the place to take visitors to Brissie for something totally different.