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Contribuisci feedbackRe-visited the restaurant after a long time. Service is still great but I had forgotten how flavoursome the burgers are. Magnificent Wagyu burgers. Just melts in your mouth. The setting in Rosalie is awesome as well. It won't be long before I am back there!
Visited GA for brunch and ordered the mushroom spread toast with poached eggs. Meal arrived with scrambled eggs. When I approached waitress, she stated she hadn't asked what type I had wanted although I did specify. The other waitress told me she would bring a whole new meal so I sat and waited for about 5 mins when she arrived with 2 poached eggs on a plate. Meanwhile the rest of the meal had gone cold. I should have either been provided with a whole new meal or offered a full refund. Not going back.
The food was absolutely incredible, and the servers were really lovely. I had the gluten-free beef ribs, and as someone who eats meat infrequently, they were to die for. Would definitely go back!
Terrible experience, rump steak ordered "blue" was delivered medium so we sent it back only to be told that it was the last one left (6pm Sat night) so my husband was given a sirloin instead. When it came back it was basically a broiled piece of tough steak. My burger was a tough rissole that apparently had cheese on it according to the waiter (although it was invisible to my eyes and tastebuds). Never going back. This was our third attempt with them and only the first experience when they first opened was good. Saving grace tonight was the garlic bread and spicy corn cob. Going to bed hungry tonight.
My wife and I decided to have dinner together at a local place. The food was okay but a bit expensive. There was not a great range to choose from but good if you want burgers and steaks. The service is not great either, it takes quite a while to get someone to take orders, and also to do a follow up for a drinks order.