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Contribuisci feedbackI absolutely love dining here! The atmosphere is clean and pleasant. The burger patties are incredibly delicious. I usually order the sliders in a triple portion. My top pick is the dry-aged beef, with the Spanish beef coming in at a close second. I always opt for sweet potato fries as my side. This is one of the few local spots where you can find wagyu beef, so if you're interested, this is the place to try it! Personally, I think it tastes even better with mixed greens, Swiss cheese, and avocado. I highly recommend it!
This was my first visit to the restaurant. I tried the Spanish burger prepared in the Caliente style, which was very good—spicy but not overwhelming. I also ordered the dry-aged burger in the Cowboy style, but I wasn't a fan of the beef prepared that way. The onion rings were tasty, but I didn't enjoy the fries. The staff were friendly and attentive. We dined outside in a nice location.
I had the Angus burger with fries. The burger was quite good, but the atmosphere was lacking, and it felt a bit overpriced. However, the staff was very accommodating.
The restaurant was spotlessly clean, and the staff were friendly and incredibly helpful. We ordered the family box, which was more than enough for the three of us. The sliders were quite good—not the absolute best I've had, but definitely of good quality, and there were several styles to choose from. We'll certainly be returning!
This restaurant offers a truly unique and delicious experience. I really appreciate how Burgerim serves smaller portions at very reasonable prices. If you're up for it, I recommend trying the double combo (two burgers) if you can handle a full-sized burger. The staff is also extremely friendly and will gladly assist you, especially if you're visiting for the first time.
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