Abcd Indian Bistro - Menu completo

Grey goose vodka shaken with cold brewed coffee Copa De Oro

Yogurt blended with authentic Mango pulp sugar

Cazadorse Tequila shaken with mango ginger beer

Our take on an old fashion with a house made garam masala bitters Elijah Craig bourbon

A tajin spiced Illegal Mezcal with grapefruit juice seltzer

Lychee martini with Grey goose Vodka a splash of cranberry juice

Bombay Gin with pea flower extract, St. germain a hibiscus flower

Stuffing: onion or keema or paneer or mozzarella.

Big juicy drumsticks, roasted with Indian paprika.

Monterey jack cheese, spinach, Kerala parotta wrap, sour cream and tomatillo salsa, protein choice: pulled chicken or paneer bhurji.

Melt in your mouth sliders with mint aioli and pickled shallots. Choice of spicy chicken, veggie patty.

Smoky tomato chili sauce.

Choice of chicken and paneer.

Slow roasted beef with tempered mustard seed, coconut and curry leaf.

Baby goat on the bone, killer gravy!

Lentils slow cooked to perfection and a classical Indian favorite.

Marinated overnight in yogurt and spices, roasted over charcoal served over a bed of seasoned chickpea mash.

Crispy okra with a beetroot yogurt dip.

Juicy wings charred in our clay oven

Crispy calamari, shrimp and peppers with Goan tangy 'Balchao ' sauce.

Heirloom tomato, roasted eggplant mash, cilantro oil.

Topped with avocado and pickled shallots, creamy mint chutney.

Meaning dusk and dawn, spinach and paneer dumplings in a rich cashew based sauce.

Spiced rice balls with paneer and jackfruit bits, achar aioli.

Juicy wings cooked to perfection in our clay oven

A rice dish made with paneer and jackfruit whose texture resembles meat is a great way of consuming world’s largest fruit. No! Its not sweet.

Peach Rosemary essence Grey Goose with green tea lime juice agave

Smoked fresh mozzarella with spinach and collard green saag sauce.

A twist on an Indian favorite topped with parmesan and mozzarella.

Spaghetti with shrimp, calamari, fish, tossed in coconut milk and turmeric sauce.

Traditional Kerala delicacy. Pan fried and steamed.

Mix of vegetables paneer marinated and cooked in our clay oven

Bathed in cream cheese and roasted. Softest tenders ever!

Salmon with special house marinade over a bed of mango salad.

A mix of our tandoori chef favorite chicken kebabs

Braised shank in a robust flavorful sauce with spiced rice.