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Contribuisci feedbackYummy reincarnation of the original uptown place I went to with my parents. Menu is more casual and with the recent move to larger digs now has pizza oven. Delicious authentic Italian, friendly service, active bar area.
Kind and attentive service, delicious food. I enjoyed all i ordered but didnt know there were specials that i heard told to the other table. Which sounded good. Cesar salad and spaghetti vongole was my order. The clams with wine wine sauce was so delicate and so scrumptious. They could hit it out of the park if they made their own pasta. Their spaghetti noodles, while still good tasted a bit like boxed pasta. Overall a good experience and good eats.
Excellent al fresco dinner, fish specials superb as was service. fun place Grilled Chicken, Starters including 1 meter pizza done 3 ways. Trofiette Al Limone Pasta onCalcio E Pepe Pasta
My friend and I stumbled across Coco Pazzo in June 2022 and have visited twice again ever since. Wednesday's are half off bottles of wine and now my new favorite day of the week to pay this restaurant a visit. I recently went two weeks ago and ordered the following: Cote de Provence Hecht Bennier (France) Seafood pasta *special* Pulpo One of the owners himself (Roberto Veltri) served our table and truly gave us an excellent experience. The restaurant's interior design has a quirky feel and perfect for pictures. There's outdoor seating and I plan to take advantage of the space before the summer season comes to an end. Before we left, Roberto treated us to a plate of delicious Italian Rainbow Cookies. I plan on returning soon again and I can't wait to try additional wines and food items on the menu.
I cannot recommend this restaurant enough. The food was outstanding and the level of service was simply wonderful. The entire staff went above and beyond to make our experience a great one. We were a large group celebrating my cousin's birthday. We had reservations elsewhere, which were abruptly canceled and the manager of Coco Pazzo accomodated our large group. He was very attentive and such a nice guy. The food was so tasty and authentic. If you are in NYC, this place is a must! Highly recommend their pizzas and their Cacio E Pepe (the best one I've ever had). Thank you so much for such a wonderful experience!