Giano - Broad Channel

It's always a bit awkward to leave a poor review when the owners are so pleasant and nice but alas, these reviews won't be useful unless we're honest. I ordered the tagliatelle Bolognese. It was just ok. Better than pasta from your corner pizza joint but not nearly as good as what you might get at top Italian restaurant in the city, thin and al dente tagliatelle, like at Bacaro on Division St or Paola's on Lexington in the Upper East. I give the food 3.75 stars and the decor 3 stars. The place … – show

Disgusting. They don't care about the neighborhood. They don't clean the garbage on the street.

The service is impeccable, friendly, amicable, FUN. The food and wine is good! Pretty space with a beautiful backyard.

Absolutely loved the experience here. We had a reservation. Staff was super friendly and attentive. We ordered the “special” to start which was a burrata di bresaola appetizer. Then we ordered the tagliatelle bolognese and the Rigatoni cime di rapa e salsiccia. Both were excellent. For dessert, we did the special they had which was a cheesecake with chocolate drizzle. Will definitely be back

Ordered their ravioli special it was very creamy and rich in flavor! The servers were very engaging.