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Contribuisci feedbackMangia is a popular place to have both breakfast, lunch and the in-between times when one desires a coffee and a sweet treat. This location is on 23rd Street between Fifth and Sixth Avenues and ideally located in the Flatiron District. The profusion of flowers at the entrance is striking and one can see it at a distance. Once inside, one is offered choices of pizza, entrees, a salad bar where your choices make up a meal. Or will it be the selection of salads and chicken or salmon that is resting on crushed ice? That is what I took and I also had a turkey meatball from the hot food section. The dessert section is always tempting and I discussed the merits of the passion fruit tart with Salomon who was smiling and kind. Did I mention that there is also a juice bar with all kinds of vegetables and fruits that can be made into drinks? Seating is ample with stand alone tables and communal tables. I know Mangia well as I have been coming here for decades. I used to go to the 57th Street location, the one on Wall Street and the one on Madison Avenue. This place is a keeper and one that I enjoy visiting.
Choose the place because they advertised gluten free bread. They had wraps not bread. The wraps were sub par and it is not celiac friendly(they don’t claim to be just be aware). I had the Telera and it would’ve been better toasted.
Enjoy visiting this location that offers inviting environment, friendly staff, and delicious food.
Delicious every time!! Best sandwiches and Caesar salad.
The Owner of this location is of high integrity and runs a right ship. Thank you for always helping me for the hospitality. Business owners should take a course in how to treat customers from this business owner. Thank you for everything over the years : food is as always fresh and delicious!