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Contribuisci feedbackExcellent lobster ever. I've been here a few times, and each time it doesn't let me down. Our favorite. Without a doubt, I'll suggest this location.
The seasoning is really good at this place but there's one thing that bothers me. The shrimp does have the shell so, you have to peel it off so it becomes a bit annoying to do with greasy fingers. Also I've noticed that the crab isn't really scrubbed. Maybe I'm nitpicking idk you be the judge.
It’s okay Kind of expensive The food was fun To eat The drinks strong
This place seems like the kind of place I would love, but it doesn't quite do it for me. I easily forgive a mediocre beer selection, but the whole point of this place is the boil and the sauce. The sauce I got, their recommended one, extra spicy, just wasn't that great. It wasn't bad, as I easily and gladly finished my whole meal, but I doubt I'll go back. I encourage people to try it because maybe my tastes just don't fit and for lots of other people it's great.
Very delicious food. Specially the 4lb combo dish consisted with 1lb lobster, 1lb snow crab, 1lb shrimp and 1lb crawfish. That dish was made with garlic butter flavor. Really amazing taste of seafood. Really good. We spend $140 for that dish. It was truly worthy. Great cuisine.
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