Pio Bagel - Broad Channel

Hands down the best of the best NYC bagel! Always warm, fresh bagels baked on-site, seven days a week. Portions are huge so bring your appetite!

Bagel was super soggy with butter. The Vegetable Omelette Platter had no salt or pepper very bland. The smoothie had a weird sour flavor. Had higher expectations but I guess not.

True Blue is really good! Flavor is subtle, maybe add peanut butter if you want it sweeter and more filling. Large is a great value for the price. Pio bagel 10/10

The Apple Turnover was not good at all. it had raw butter chunks in it still, would not recommend. like a greasy croissant with a few tiny chunks of apple. however, their sandwiches and bagel kitchen is great, but anything other than the front house sandwich foods are always questionable in quality. (drinks, pastries)