Deli Nene Cafe Beckenham - Menu completo

A fresh tasting salad made of bulgur, tomatoes, finely chopped parsley, mint and onions sprinkled with herbs and olive oil

Dish native to Spain, prepared with baked potatoes and topped with spicy homemade tomato sauce

A hot and spicy beef stew prepared with chili peppers, red kidney beans, carrots and tomatoes, served with rice, tortilla chips and salad garnish

Crisp, hot and heady with spice falafel topped with hummus, tabbouleh and salsa sauce

Grilled, chunky cheese sandwich prepared with roast vegetables

Enjoyable combination of minced lamb, parsley and spices served with tomato sauce

Delicious combination of chicken breast and herbs topped with tomato, onions, lettuce, gherkin and relish sauce

A cracking, well-seasoned mince beef topped with onions, lettuce, tomato, gherkin and relish sauce

Breaded haddock fillet topped with lettuce and tartar sauce

A cracking, well-seasoned mince beef topped with chili con carne tomato, onions, lettuce, Mexican spicy cheese, jalapeno, and relish sauce

Slow-cook pork shoulder topped with onions and jalapeno

Delicious combination of tuna, leafy vegetables, sweet corn, cherry tomatoes, cucumber and red onions, dressed with olive oil, herbs and freshly squeezed lemon juice

Hand cut deep fried calamari rings served on mixture of leafy vegetables, cucumber, lettuce, cherry tomatoes and peppers, dressed with olive oil and lemon

A chunky Cypriot grilled goat cheese served with peppers and courgette

A tasty mixture of grilled chicken, lettuce, cherry tomatoes and cucumber, served with special dressing

A lemony baked salmon scattered over leafy vegetables, grilled asparagus and bulgur wheat

A tasty mixture of grilled chicken and goat cheese combined with leafy vegetables, peppers, cherry tomatoes, cucumber and olives, dressed with homemade sauce

A chunky Cypriot grilled goat cheese combined with leafy vegetables, peppers, cherry tomatoes, cucumber and olives, dressed in olive oil, herbs and freshly squeezed lemon juice

Combination of feta cheese, leafy vegetables, cherry tomatoes, cucumber, red onion, green peppers and olives, dressed in olive oil and red wine vinegar

Homemade deep fried filo pastry filled with crispy duck and spring onions served with special sauce

A crunchy and tender battered Haddock served with deep-fried chips, tartar sauce and salad

Crisp, hot and heady with spice dish made of chickpeas wrapped in thin bread with tabbouleh and hummus

A spicy, grilled beef sausage wrapped in thin bread with tzatziki, tomato and salad

Combination of minced lamb, spicy crush, pickles, onions and tomato wrapped in thin bread

Fine marinated deep-fried squid served with tartar sauce

Soft and moist strands of barbecued pork ribs served with chips and salad garnish

Chocolate, Vanilla, Strawberry, Pistachio

Perfectly roasted, crispy duck wrapped in thin bread with cucumber, spring onion and topped with special sauce

Combination of falafel and halloumi wrapped in thin bread with tabbouleh and hummus

Refreshing salad made of Scottish smoked salmon, organic avocado and mixture of green vegetables

Homemade deep fried filo pastry filled with spinach, feta cheese and herb fusion

A lemony baked salmon served with mashed potato, grilled asparagus and red pesto

A chunky Cypriot cheese skewered and grilled alongside red onion, courgette, peppers, served with rice, mango-chili sauce salad and salad garnish

Floured, fried whitebait served with lemon and tartar sauce

Tuna sandwich prepared with sweetcorn, red onion and mayo and topped with cheddar cheese

Minced lamb sandwich prepared with jalapenos and topped with cheddar cheese

Tender lamb joint in the slow cooker with vegetables served in traditional Balkan clay pot with rice and salad

Soft and moist strands of barbecued pork ribs

A cracking, well-seasoned mince beef topped with grilled halloumi cheese, peppery beef salami, lettuce, onions, tomato, gherkin and relish sauce

One pot hearty stew made from prawns and mixed vegetables, topped with cheese, served in traditional Balkan clay pot with rice and salad

Chocolate, Vanilla, Strawberry, Pistachio

Well-seasoned king prawns prepared with garlicky, spicy tomato sauce

A super flavourful sea bass marinated in olive oil, rosemary and lemon juice served with pesto sauce

Selection of finely marinated Kalamata and green olives

Marinated chicken breast sandwich prepared with roast vegetables and cheddar cheese

Marinated chicken cubes skewered and grilled alongside red onion, courgette and peppers, served with mango-chili sauce, salad rice

Marinated lamb cubes skewered and grilled alongside red onion, courgette and peppers, served with chili sauce, salad and rice

The beloved dish of tortilla chips topped with melted cheese, guacamole, sour cream and garnish

A chunky Cypriot grilled cheese wrapped in thin bread with roast peppers, olives and wild rocket salad

Traditional English dish prepared with 3 artisan sausages, mash potato, caramelized onion and gravy sauce

A medium-bodied aromatic wine showing sour cherry flavours back by savoury earthy notes which are true to the grape varieties in this great value wine

A full-bodied but still fruity, smooth roudned tannins bring softness to this ruby-red wine, with hints of spice

Juicy fruit-drived characters of black cherry and raspberry combined with sweet vanilla

This beautiful pink hued wine is bursting with red berry fruit aromas. The palate is elegant, crisp and dry, with very ripe clean flavours. Refreshing and light

This fruity rose is deliciously delicate and pale pink in colour. Crisp and refreshing flavours

A wonderful, refreshing and packed full of flavor antipasti made of smoked aubergine, peppers and onions seasoned with herbs, olive oil and fresh lemon juice

Olives, aubergine bruschetta, hummus, tzatziki, tabbouleh

Choice of any cold 5 tapas dishes

A rich, hearty chicken stew prepared with tomatoes, carrots, red peppers, green beans, and onion seasoned with Mediterranean herb fusion, served in traditional Balkan clay pot with rice and salad

Enjoyable combination of skewered minced lamb, red onion, courgette and peppers topped with homemade tomato sauce, served with mashed potatoes and salad

Combination of onions, courgette and peppers, wrapped in thin bread with hummus

Choice of any hot 5 tapas dishes

One pot hearty stew made from mixed vegetables, served in traditional Balkan clay pot with rice and salad

Crisp, hot and heady with spice Middle Eastern dish made of chickpeas, broad beans, onions, carrot, parsley and herbs served with hummus

A flavourful Levantine dish made of cracked wheat stuffed with a mixture of minced lamb, onions and parsley

Grilled chorizo served with smoked aubergine and peppers

A traditional Middle Eastern spread made from pureed chickpeas, lemon juice, garlic, tahini (sesame seed butter) and olive oil

A tangy dish of seasoned, strained yogurt, cucumber, mint and garlic

A spicy beef sausage from the Balkans to Central Asia, seasoned with garlic and red pepper flakes

A tasty mixture of grilled chicken, hummus and roast vegetables wrapped in thin bread