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Contribuisci feedbackWhen we arrived at Bravo tonight, we were greeted with excellent manners and exceptional service. Our server, Brian, was attentive and accommodating from the moment we sat down until we finished our meals. He made us feel welcome to stay as long as we liked, which was a lovely gesture. We were given some complimentary bread and seasoned oil before our meals were served. The eggplant parmigiana and pasta dishes we ordered were delicious and surprisingly affordable. Thank you to Bravo and Brian for making my birthday evening special.
We arrived for a late lunch at 2:30 and found that it was quite peaceful at that hour. I opted for the chicken and salad entree, while my wife chose the chopped salad. Both dishes were delicious and satisfying for lunch. The cost was around $15 each. All staff members wore masks.
The spaghetti and shrimp scampi were both delicious! The bisque was fantastic as well. I will definitely be ordering again.
The pasta brav was lacking in flavor. The calamari was overcooked and chewy. The lobster bisque was decent.
The chicken was a little tough, but everything else was tasty!
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