1861 Restaurant Bar - Broome

It took 20 minutes to get a steak when no one was here?

I was not very impressed with one of the dishes I tried at this restaurant. Considering the price, I expected better quality. The Asian food options may be a better choice.

The waitresses at this restaurant were incredibly unprofessional. However, the kitchen staff seemed to be the ones with all the talent, as the food was delicious and well-prepared. The server at the bar and cashier were fantastic, but the waitresses kept trying to clear away unfinished plates and glasses, which was very irritating. They also made the mistake of giving me a paper bag instead of a proper take-out container when I asked for one. It would be much simpler if they just asked for clarification.

When you have to argue with the chef that baked potato has no gluten, it doesn’t inspire confidence. Otherwise food waa average. Service friendly and helpful.

We had a great experience dining outside by the pool on a warm evening. The Caesar salad was fresh, crispy, and delicious, while my husband enjoyed the Barramundi with perfectly crispy skin. The portion sizes were generous and the staff was attentive and friendly. Overall, a fantastic dining experience.