Octopus - Brugelette

Breakfast is huge and for all taste buds even the hardest coffee pastries orange juice yogurt yogurt cheeses salty meats sweet in brief all is there.

The breakfast buffet has good variety, but not as well as expected, fruits are very fresh, although service: dine in meal type: breakfast price per person: €20–30

I had the opportunity to eat this Thursday 8/09/22 during a stay, the staff with little care for us ate there, excellent, a nice presentation, a good quantity and listened to requests, very attentive staff, smiling, a very beautiful decouvert

Great evening. refined and delicious dishes. the servers we listen to, very kind and respectful. service: dine in meal type: dinner

A beautiful, warm and comfortable restaurant, tastefully decorated. staff are friendly and in small care. and food is simply succulent! I've been enjoying the entrance to dessert. staying as a resident, the evening meal (one meal with two choices for the dish and dessert) was a delight: a refreshing gaspacho (amuse-bouche) ; a plant discovery composed of houmous house with peas-chiche, artichoke background, ancient tomato stuffed with burrata spuma, basil and crispy mouillette (entrance); a top of the ardenne fermière poultry, sambre and meuse sauce, rosemary broochettes, stuffed zucchini and salt blossom (plat); and a madagascar vanilla ice cream with homemade chocolate, whipped cream and speculoos (dessert). everything was perfect and excellent quality! When I had breakfast, I rarely saw so many choices in a hotel. The buffet is really varied, copied and there is for all tastes. a little warm depending on the dishes. cakes for the salty part: ham, charcuterie, cheese tray, toast with guacamole and smoked salmon, roasted potatoes, bacon, mushrooms, scrambled eggs, poultry sausage and pork etc. for the sweet part: muffins of all kinds and sizes, donuts, macarons, marbre chocolate cake, madeleines, chocolate bread I warmly recommend this restaurant, the best I could taste to pairi daiza!