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Contribuisci feedbackWe came here on our trip. had the bark what was okay. the best was on this place and was specially made the local desert that I can't remember what the name was, but it was amazing. it's like. a chopped pancake. next time I go through here, this is the only thing I'm gonna eat.
Enjoy a delicious meal in this charming restaurant. truffles were in season so we have luck, white and black truffle pasta. my man had a delicious oxen steak and friends had escaped. everything was delicious, including the local weep. the prices were very reasonable. the service. lacked a somewhat grumpy waiter. but the waitress was very nice. I would recommend a meal in this Styrian restaurant.
As I wrote in my hotel review. this hotel costs almost 30 euro for a main course with a local fish from the sea. taste was ok, but not very special. for 30 euro I expect something special. they had some awards from past. Maybe it was better. my fish were understated, returned and no apologies from the host. would be choosing another place next time.
Beautiful small hotel restaurant in the center of this charming Austrian village. local ingredients (artichokes grown especially near! and interesting original cook. we had salate to begin to follow perfect lamb with thymian, artichokes and olive, and a sorbet. accompanied by local wine chosen...to the advice of the (English maitre d'. also available is a tasting menu that we will try next time. a wonderful meal in a wonderful environment.
I booked this hotel, but we decided to go to Jennesdorf instead. I wanted to see it as I read so much about it. We had there café late and apple strudel. It was superb. Great place with a lot of Austrian character and great...service. Also ideally positioned in centre of Bad Waltersdorf. Would definitely return..