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Contribuisci feedbackThe hummus plate was delicious with freshly heated brot. the tofu main course was made from a high quality tofu, in which did a roasted tofu with seasoning will not worship me, the see weed and shimji mushrooms added some special taste. I asked for sohn pok choi as garnish. service is great.
There are not too many vegan-friendly places in non-central areas of budapest. a kert bistro is one of them. it has some vegan options, including a starter, a main dish and two desserts. I ate a beautiful tofu with mushrooms and seaweed, served with sweet potato friars. it was a unique combination and quite delicious.
The hummus plate was delicious with freshly heated bread. The Tofu main course was made from a high quality tofu, in fact a roasted tofu with spices will not amuse me, the see weeds and Shimji mushrooms added some special taste. I asked for son pok choi as garnish. Service is great.
There are limited vegan-friendly dining options in the outer areas of Budapest, but A Kert Bistro stands out as one of them. The restaurant offers a few vegan choices, including a starter, a main dish, and two desserts. I tried the delightful tofu with mushrooms and seaweed, accompanied by sweet potato fries. The dish was a unique and delicious combination.
There are few vegan-friendly restaurants outside of central Budapest, but A Kert Bistro is one of them. They offer several vegan options, including appetizers, main dishes, and desserts. I tried the delicious tofu with mushrooms and seaweed, served with sweet potato fries. It was a unique and flavorful dish.
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