Dandy Grill - Buenos Aires

This restaurant was fantastic! We went to a quick dinner before we went to the airport. The steak was perfectly and very delicately cooked. Also the gnocchi de chef-spinach gnocchi with mushroom cream sauce! This is not to be missed!

Best service and food Martin was our server and excellent service The best Lomo meat and Empanadas thanks!

Dough, glands. The staff was nice, but couldn't be for the food. We only went once in our first night and didn't go back.

The first night in the city we came here because they were one of the few restaurants that were open for dinner before 8:00. The food was pretty good, the same for the service. The cup I ordered was almost superfluous. If you have small children who don't stay over 8-9pm yet, I would recommend coming here. It wasn't busy at 7:00 — I think there was only one other group in the restaurant.

This restaurant was pleasant, busy, buzzy, welcoming. The executive lunch offer unusually didn 't include wine, just water, but as a glass of Malbec was so reasonable it really didn 't matter. Almost everything was nice the waiters, atmosphere, cleanliness. The problem was that the beef of the day on the executive menu might be fine for beef eaters of all bits of the cow, but not brilliant for a fussy fillet or sirloin eater like me. So I ended up with a beef rib, all fat and what meat there was, was underdone near the bone (I 'd asked for well done). So it got taken home for the feral cats to enjoy. My friend 's lovely breadcrumbed chicken 'milanese ', however, ended up being shared with me. Pity, as this is clearly a popular local eaterie.