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Contribuisci feedbackWe went on a Tuesday that we were working for Chacarita. We had a desire to eat something rich, practical and comfortable and the place charms us, a very 70 atmosphere. We ordered two portions of pizzas each and were very abundant. We recommend the leak with ham that is filled. One no less comment is that the place has two sectors to eat, one that is attended by its mozos with traditional square tables and another self-service with stools and bars very well designed to eat at the pace. We hope to be back soon.
Good old pizza. Good pizzas. Ideal for any situation and time, pizza to the quality mass, crocante, special and perfect. It is recommended!
Last night was the first time I went to dinner at the place. It is a well-known and visible restaurant. I was surprised how rich food is, empanada chicken and meat, rich and homemade. Pizza girl with 4 cheeses and it was the best pizza 4 cheeses I ate lately. The fains are homemade, with taste, not burned and not finite. The attention is very good, it doesn't give you the feeling you're doing them a favor like other Av. Currents. I would honestly return to the place. It's not just pizza, there are other foods like lasagna. Despite being in an unfriendly area at night, the atmosphere of the place is pleasant, without so much noise, without tails to enter to eat. I recommend it a thousand!
Structure a little more sheltered than the rest but in turn it makes it more warm and quiet, very good and friendly attention. Pizza... I liked the dough along with the balance of the mozzarella that use more that kind of chimi with what paint it makes a very good taste... I liked it, eye didn't blow my head but the best in the safe area.
The atmosphere is very canteen, very old school, I don't see it bad but it's not what I like most to consume my, the food if spectacular, is a place with trajectory the only thing that missed a little bit more heat shock porq there were parts that were not so hot. PD: pictures and photos a beauty