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Contribuisci feedbackVery nice hut staff! Absolutely to recommend. There was Riebel for breakfast .
We know pretty much all the mountain huts in Vorarlberg. When it comes to cuisine, no one can hold a candle to these committed hosts. Cooking and serving is done with love, fermented, garnished with flowers, baked bread and plaited braid, vegetarians are taken into consideration (fig chutney, homemade pesto, hummus... , regional beers etc. are offered. All around just great!!! I can't be bothered about the prices either. Quality has its price at this level! My tip: The blood sausage never eaten better. Thanks
Sehr schöne Hütte. Ambitioniertes und freundliches Personal. Allerdings ist das Preis-Leistungs-Verhältnis für die Brettljause, bei allem Respekt für die exponierte Lage, so nicht akzeptabel. 20 € für diese Platte mit zwei Scheiben Brot.
Freundliche, neue Pächter. Kein Lift in der Nähe, somit nicht überlaufen, super.
Brilliant hut totally sympathetic Vorarlberg landlords not exploited for tourism beer is a little more expensive but when you consider that everything has to be flown up or carried... You will ultimately be rewarded in a down to earth hut with a brilliant panorama and all around.
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