Revolution Kitchen - Burlington

The first time I came here, the escape I got was very submissive and subduing. I decided to give him a second chance and was blown away honestly. we have the nacho-Starter, Buffalo-Tacos and their maple and kosspie. everything was incredible! the portions were not too large, but I was very full and satisfied at the end. our server was also great! beautiful place for a fancier start. just wish they were 100% vegan.

Some of the best tasting vegan food we ever had! fresh, seasonal options. from pfirsich and fruit salad with “feta”, over herbal ravioli in squash cream sauce, to maple cake and coconut cream cake for dessert, everything was so delicious.

The (baked) vanilla cake and (raw) coconut cheesecake were excellent, and both were gluten-free. My friend got the chocolate cake (not gluten-free), and it was good too. I wanted to try their food, but we had to hit the road, and they don't do takeout anymore. Seems a bit strange that they wouldn't do takeout. This is summer 2021, during covid, when *everyone* is doing takeout. They're only open for dinner, not lunch.

The Buffalo cauliflower tacos were out of this world good! The spring rolls and brussel sprouts were equally impressive but I wasn’t a huge fan of the guacamole wontons. 100% worth a visit if you’re in the area

You don’t get to sit down and experience a fine dining style vegan meal that often, but this place definitely has that. Lot of love in every dish, beautiful presentation, and great service.