Istanbul Kebab House - Menu completo

sweet heather honey, vanilla fudge, rich dark fruits; sherry oak, marzipan, cinnamon, ginger; lingering sweetness finish

fresh fruity with a hint of pear; butterscotch, cream, malt, subtle oak; long smooth and mellow finish

anilla, cloves; dried figs, raisins, brazil nuts, cocoa powder, caramel, oak; medium finish with salty tones spicy nuts

spring flowers; apple, pear, peach, light oak, floral with a touch of spice; medium length finish with light pepper

oak, vanilla, light citrus, honeysuckle; cinnamon, cardamom cloves; medium length finish with citrus lingering spice

crisp, easy-drinking pilsner, Burlington, VT

vanilla, cloves; dried figs, raisins, brazil nuts, cocoa powder, caramel, oak; medium finish with salty tones spicy nuts

traditional turkish liquor, anise-flavored spirit mixed with ice water, served in traditional copper ehli kavif

winter spice, white pepper, citrus; wood smoke, barley, creamy toffee, herbal; fruity long finish

heather honey, mixed peels, smoked rum spice; cedar wood, butterscotch, anise; long spiced finish

cranberry, orange, apple

stolichnaya premium vodka, triple sec, martini rosa, turkish sour cherry juice

double ristretto espresso, silo vodka, godiva chocolate liqueur, frangelico, chocolate garnish

jose cuervo gold tequila, grand marnier, fresh squeezed orange, lemon, lime

bacardi white rum, turkish mixed fruit juice, peach schnapps, splash of grenadine

turkish altin kopuk sparkling wine, turkish sour cherry juice, garnish with turkish sour cherry preserves

mosel, germany

mosel, germany

freshly brewed turkish coffee with baileys

oak, vanilla, light citrus, honeysuckle; cinnamon, cardamon, cloves; medium length finish with citrus lingering spice

Marinated lamb and beef slow roasted on a vertical rotisserie, sliced thin. Recommended Wine: Kavaklıdere, Egeo, Cabernet Sauvignon

delicious blend of organic turkish red lentils, turkish seasoning, fresh herbs

mesclun greens, carrot, marinated onion, corn, garnished with homemade pickled red cabbage, organic turkish extra virgin olive oil and lemon dressing

a mediterranean classic with garden fresh tomato, cucumber, pepper, onion, parsley, with organic turkish extra virgin olive oil, pomegranate lemon dressing

on lavash bread

fig infused kettle one vodka, cointreau, elderflower liquer, orange twist

creamy pudding with roasted almond, a delicious taste, topped with cinnamon

creamy sweet pudding with turkish rice, lightly browned on top

sapphire gin, green chartreuse, maraschino liquer, fresh squeezed lime juice

great for sampling and sharing! includes haydari, hummus, babaganoush, turkish salsa, stuffed grape leaves, lavash bread, for gluten free option add our fresh cut veggie sticks Recommended Wine: Lal

garden fresh tomato, onion, pepper, parsley, garlic, herbs, hand blended with organic turkish extra virgin olive oil, turkish pomegranate sauce recommended with lavash bread

extra thin vine leaves hand stuffed with turkish rice, pine nuts, black currants, turkish herbs

fire smoked eggplant, roasted red pepper pureed with tahini, homemade filtered yogurt, garlic, lemon, organic turkish extra virgin olive oil, recommended with lavash bread

a cold soup made with garden fresh cucumber, garlic, dill, yogurt

hand cut french fries or rice

hand cut french fries or rice

hand cut french fries or rice

tender calamari lightly breaded, with yogurt dipping sauce

homemade filtered yogurt dip blended with fresh garlic, dill, recommended with lavash bread

Chicken breast marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Çankaya, Narince-Emir Sultana

Generous portion of döner, chicken lamb shish, chicken adana, lamb meatball, great for sharing! Recommended Wine: Kavaklıdere, Selection, Öküzgözü-Boğazkere

Hand ground chicken seasoned with fire roasted red peppers and parsley, mildly spicy. Recommended Wine: Kavaklıdere, Lal, Çal Karası

Beef tenderloin marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Selection, Öküzgözü-Boğazkere

Thick, succulent swordfish marinated, grilled to perfection. Recommended Wine: Kavaklıdere, Vin-Art, Narince-Chardonnay

Tender lamb marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Vin-Art, Kalecik Karası Syrah

Ground lamb patties seasoned with onion, parsley, garlic, flavorful Turkish herbs, char-grilled. Recommended Wine: Kavaklıdere, Yakut, Öküzgözü-Boğazkere

Tender swordfish and beef tenderloin marinated in our house sauce, grilled on skewers. Recommended Wine: Kavaklıdere, Egeo, Cabernet Sauvignon

Tender shrimp, mushroom, onion, pepper, eggplant, creamy tomato vegetable sauce, topped with cheese. Recommended Wine: Kavaklıdere, Selection, Narince-Emir

Tender pieces of grilled marinated chicken breast, with tomato, mushroom, onion, pepper, eggplant. Recommended Wine: Kavaklıdere, Leyla, Sultaniye-Emir

Tender pieces of grilled marinated lamb with tomato, mushroom, onion, pepper, eggplant. Recommended Wine: Kavaklıdere Selection, Öküzgözü-Boğazkere

Delicious blend of tomato, mushroom, onion, pepper, potato, eggplant, carrot, garlic. Make it vegan by asking for french fries instead of rice. Recommended Wine: Kavaklıdere, Yakut, Öküzgözü-Boğazkere

Seasonal market fish with tomato, mushroom, onion, pepper, eggplant. Recommended Wine: Kavaklıdere, Vin-Art, Narince-Chardonnay

Grilled lamb meatball with tomato, mushroom, onion, pepper, eggplant. Recommended Wine: Corvus, Karga, Kuntra-Cabernet Sauvignon

golden crisp pastry rolls with turkish white cheese parsley

vegan gluten-free

gluten-free

Turkish Yogurt Drink

this delicious treat is made with traditional turkish kunefe sweet cheese sandwiched between layers of packed shredded phyllo, baked crisp, topped with hot syrup

delicious blend of organic turkish red lentils, turkish seasoning, fresh herbs

Hand ground lamb seasoned with fire roasted red peppers and parsley, mildly spicy. Recommended Wine: Kavaklıdere, Angora, Merlot-Caberne Sauvignon-Alicante-Carignan

zucchini, carrot, parsley, dill, turkish herbs, served with yogurt sauce

creamy vanilla pudding with roasted almonds, a delicious taste, topped with cinnamon

fire roasted eggplant stuffed with ground lamb, tomato, red pepper, onion, garlic, parsley, served with rice pilav and yogurt cucumber sauce

fire roasted eggplant stuffed with roasted red pepper, onion, tomato, garlic, parsley, topped with our homemade tomato sauce, served with rice pilav and yogurt cucumber sauce; make it vegan by asking for french fries instead of rice

layers of döner kebab over lightly crisped pita bread pieces topped with tomato sauce and yogurt

your choice of beefeater gin or grey goose vodka, vermouth, fresh cucumber juice, fresh squeezed lime, cucumber slice

Istanbul, Turkey

marinated lamb and beef slow roasted on a vertical rotisserie, sliced thin

tender lamb marinated in our house sauce, grilled on skewers

beef tenderloin marinated in our house sauce, grilled on skewers

thick, succulent swordfish marinated, grilled to perfection

hand ground chicken seasoned with fire roasted red peppers, parsley, mildly spicy

ground lamb patties seasoned with onion, parsley, garlic, flavorful Turkish herbs, char grilled

chicken breast marinated in our house sauce, grilled on skewers

hand ground lamb seasoned with fire roasted red peppers, parsley, mildly spicy

homemade croquette of organic turkish chickpeas blended with garden fresh celery, parsley, onion, garlic, house blend of 12 spices

fresh turkish phyllo layered by the tens, stuffed with walnuts, finished with vermont maple syrup

Lemonade, icing sugar, vanilla, nougat, maple; spicy orange, brittle toffee; medium length finish

Ground lamb with chili, parsley, garlic, grilled on skewers wrapped in lavash bread, topped with homemade tomato sauce yogurt on the side, served with rice pilav. Recommended Wine: Corvus, Karga, Kuntra, Cabernet Sauvignon

homemade croquette of organic turkish chickpeas blended with garden fresh parsley, onion, garlic, tahini, house blend of 12 spices, served with yogurt sauce

made fresh for every order, recommended with all appetizers

vegan gluten-free

gluten-free

carrot, cucumber, celery

flavorful organic turkish chickpeas blended with creamy tahini sauce, fresh lemon, organic turkish extra virgin olive oil, hint of fresh garlic, recommended with lavash bread