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Contribuisci feedbackThe restaurant experience can be inconsistent. The tacos were excellent, but the fried rice was undercooked and hard. Despite this, I still rated them four stars because they have earned it.
The food is excellent and the staff are friendly! The menu offers a wide selection of tasty dishes. The chips and dips are particularly fresh!
Some suggestions to the owner: improve the quality of the chips by making them in-house and using a chip warmer. Add some fresh ingredients to your salsa. Utilize the beautiful mountain views by keeping the windows open. Allow dogs on the patio to attract more customers. Encourage your staff to smile more as it goes a long way. The rice and beans need more seasoning. The spicy chicken flauta was good, as was the margarita. Keep striving to be the best Mexican restaurant in town. We need you to be the best you can be.
Large menu options with all meat and seafood (or vegetarian) plus ala carte options. I 'd say food is 'country Mexican ' good sized portions of rice and beans with relatively large entree portions. Service has been spotty sometimes waiting to order and follow up visits for refills or other requests.
This is the best place in the area for good Mexican food.
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