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Contribuisci feedbackThis place is very nice and the food is delicious and authentic.
Great bar and restaurant with a wonderful ambiance and excellent service. Despite visiting on a weekend, we were seated quickly without a long wait. Our server was very friendly and helpful. We started with the Bruschetta with tomato and mozzarella as an appetizer. Although it took a while to arrive and was somewhat underwhelming, the house bread and butter were delightful. For our main courses, we had the Spicy Chicken Rigatoni, Chicken Toscano, and a customized Pomodoro with vegetables. The Spicy Chicken Rigatoni was the standout dish, full of flavors and perfectly spiced with dried red chilies. The shrimp in the Toscano were exceptionally fresh. We look forward to returning to try more dishes. IG: journey_man16
Good service good food (sat at the bar). Ravioli with the butter sage sauce my favorite.Go there!!!
Mussels great. Papperdelle with wild boar also great. Shrimp scampi bland
The food is very average at best for the cost . $52 for a choice/angus 8oz filet is highway robbery . The lobster bisque is fine , but they are using the scraps like the leg meat rather than chopping up claw or body meat. The ravioli was also oddly shaped. They came out looking like dumplings. All in all the experience was lackluster. This was our first and last time