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Contribuisci feedbackIf you are vegetarian and you love Vietnamese food, An Nhien is a must-try! The chef/ owner of this restaurant has recreated almost every popular Vietnamese dishes into vegetarian versions. One of the most popular dishes here is rice vermicelli in fermented soy beans broth, with generous amount of fried eggplant, tofu, mushrooms, and fresh herbs. Due to big serving, request for less noodles portion to avoid food waste. Every items on the menu are inviting, and I can't wait to come back for more!
Pancakes are nice and savoury with a good filling. The noodle soups are very hearty and full of flavour. Good food and service with a nice atmosphere
Meat-eater here. This is my absolute favourite Vietnamese-vegetarian restaurant in the whole entire universe!! Unlike many other Vietnamese vegetarian restaurants, this places uses more vegetables in their dishes than those soy-protein fake meats. Every single dish I've tried here has been fantastic but my favs: spring rolls, Peking Duck rolls, flat rice noodle with vegetable stir fry, Thai tom yum soup. I've even got my meat eating friends eating here and they love it!! Serving sizes are big and great value for money.
I was a bit hesitant to come here based on my experience earlier in the day, but the experience turned out to be excellent Ordered the pork chop.
Amazing place. Order a Sticky bun to start , you won't regret it. Chicken and waffles and eggs were some of the best I've ever had !
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