Immagini
ContribuisciNessuna immagine da mostrare
Recensioni
Contribuisci feedbackI am always satisfied eating at this restaurant. They always have delicious food. Worth every penny.
A filipino restaurant that serves specialty noodles. Originally, noodles were introduced to the Philippines by Chinese many many years ago. Through the years filipino people have adapted and embraced the noodle eating culture and gave it a filipino touch by including a variety of local ingredients. A squeeze or 2 of Kalamansi on top of the Pancit bihon guisado and Canton is a must have to bring out the flavor and aroma. We ordered Pancit Canton, Batchoy and Sinugba (grilled pork). I especially liked the Sinugba served dipped in sweet vinegar sauce. Beers are served in this restaurant therefore not recommended for families with kids.
Poor Service, To much time to wait the order, no napkin in the table, food expensive not so quility, waitres/servir, need more training,about guest service, not recomend
W restaurant, the owners son is a bit weird but overall great food
Good value for your money. Try their beef steak!