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Contribuisci feedbackAs sick be honest, I visited the restaurant when they first opened, was not enthusiastic. Then they came with a great marketing plan and started Bingo on Friday a few times a month. Tryed the food again and what a difference! The shredded cattle death is excellent! Glad I gave him a second chance
Tanner our server was friendly and attentive. Outside on covered terrace. Duo singing was nice background music. Guacamole was great, but the big one was too much for 4 people. little dinner salad was nothing special. Chili Relleno burrito was huge and not spicy enough for hubb flavor. Carnitas taco bowl was burned and meat was basically pork roast. Cheese Enchilada, roasted beans and rice were good. They increased their wine selection, which was a pleasant surprise.
I wish I had taken some photos before I started eating, because the food was gone in no time—it was that delicious! The guacamole was excellent, and even my wife approved of the Chile Verde. I would have loved to share pictures of the shrimp sauces, but all I have now is an empty plate. I really enjoyed the outdoor terrace with the lovely water fountain in the background. The whole vibe was so relaxing and inviting, just what I needed after a stressful day at work. If it wasn't clear already, I highly recommend this restaurant!
What’s a restaurant without hot sauce? The Foos didn’t impress me. I ordered a medium-heavy Carne Asada, and it was overcooked and tough. I wouldn't recommend this place at all.
The food was amazing the staff is very nice and professional with everything coming out in a reasonable time!
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