Clover Food Lab - Cambridge

Service was fast and super friendly! The rosemary fries were perfection. Also really enjoyed my chickpea fritter sandwich. My friend liked the Nashville hot mushroom sandwich but her mouth was definitely feelin’ the heat The ginger lemonade was a tad too strong for my liking initially, but once the ice melted and diluted it a bit I found it refreshing.

A lot of vegetarian options. The regular egg sandwich softboiled egg, cheese, tomato, untoasted pita was painfully unremarkable and under seasoned, but the popover sandwhich showed off a nice use of soy-cured ? tempeh as a meat substitute. Coffee options were impressive with a number of well-regarded Northeastern roasters George Howell, Little Wolf, Tandem, Speedwell available on pour over or as bags.

Egg sandwich was just ok. Boiled egg, a piece of tomato and some cheese inside a pita, big whoop. The shakshuka was very tasty though.

Prompt service and good food! We tried the seasonal mushroom parm : fresh ingredients, good portions, affordable price, and tasty! Although we were not a big fan of their popular Rosemary fries.. they were oily and mildly flavored. Loved that everything used to serve (including the plastics) are compostable.

Clover Food Lab is a cool café and coffee shop near Harvard Square. I stopped in recently for a coffee and a muffin. The wait in line was a bit long, but the area was quite busy. I had the house-made mole syrup with my coffee and a cornbread muffin. Both were excellent. I definitely hope to be back and try more things. This is a great spot!