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Contribuisci feedbackI have a theory...In south Africa, the people make cuisine better than where you would find it at source. And this morning once again, it was proved right. Better Crepes than we had in Paris Thanks so much for the delicious, spectacular tasting crepes with great service. The wait for the table was well worth it. We had Pears Poached in Wine served with Dark Chocolate and Walnuts. Then Orange, Thyme and Zest with Flaked Almonds. Both Buckwheat Crepes.
Beautiful place, superbe food, gorgeous owner. will be my new weekly lunch spot well done Jessica
A breeze of fresh French air. Charming little café with epic service from my waiter Brian. French savoury galettes and sweet crêpes...yum! Will be back
What a lovely place. Amazing crepes and I’ll definitely be back again many times! I even bought an extra crepe for take-away before I left.
Incredible staff, the most beautiful decor, fantastic coffee, and the best galette i have ever ever had. Congratulations on a chic success may your blue and white tiled floor see and serve many patrons.