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Contribuisci feedbackThe service is fast. The dishes are excellent. gnocchis, penne or pizza are really very good. I recommend 1000 times.
After having toured the restaurants of the crust and in view of the unconsidered prices just for dinner in front of the port, we decided to go in the adjacent streets and there, we fell on the bart restaurant (Italianresto) .... reception more than perfect, pasta al denté a wine served to the glass just a slaughter at last we were cabbage. if you cane even a day and you are looking for a restaurant stop at bart, really a very nice meeting. alain and gaetane
Real Italian cuisine, owner and chef very nice and attentive. We took antipasti with focaccia made at the time served with a mixture of salami and mozzarella fraschisima and very good. I first had spaghetti with fantastic octopus!!! Sweet: sweet pierced so good that I didn't even eat it in the pedestrian. last note: excellent price especially given the quality of the ingredients used.
After a week at the boating lounge we finally found a place to eat something decent! French cuisine will also be famous but to eat something extraordinary or at least acceptable for a well-used palace you have to spend a little too much. and then elettra, nice and helpful, it is also Italian ;) enjoy !
Looking for a table for 12 people on a Saturday night, we had the chance to find this restaurant. quickly the staff was able to properly install us in the small room. the restaurant had just reopened the same day. Indeed, several dishes were not available. in the dish of the day a very good milanese scalope. Beef tartar was good but spicy. sensitive stomachs abstain or prevent. Pizzas were good, but were lacking in character. The vegetable mix, a treat. a very good value quality price if meal without wine. The boss folded in four with his team and we offered the digestives. a good memory of the cane games festival.