Le Cabanon - Recensioni

A human-sized beach restaurant with charming, welcoming and smiling staff. The view is very pleasant, well protected from the wind. The dishes are sought out, a...

It was not bad, without more, the entrances were excellent mood and eggplant. Burger not unbelievable, I knew worse, meat was bluer than bleeding, sweet and col...

This beach is a small corner of paradise. Very nice staff, excellent cuisine and an exceptional setting. A great experience for me!

Lunch in the sun of February, a feast for taste buds and eyes... fresh products, well presented plates and charming staff. Thanks for the good time.

If you're on the way to Cannes. Only one address. The Cabanon. This restaurant offers a very good menu full of delicious dishes and desserts. The plates are cop...

Welcome always with a smile and fine, gourmet dishes

Very good relatively quickly served despite the crowd

Excellent, I recommend. Efficient and pleasant service. The dishes were succulent: fish carpacio, gnocchi and pork with celery cooked twice. The homemade desser...

Delicious day course Merlu polenta creamy and ham cru pig black, peanut cream cabbage and black chocolate, a slaughter! A very good time with my friend for his...

A restaurant on the beach in front of the bay of Cannes with an original map. Careful decoration. Sure.

Nice location BUT I found a worm in my meat. The cook was very violent upon my complaint and even tried to grab my neck. Scary place!

Such a pity because this place should score at least a 4 but the terrible wait staff let it down. Two days running we ordered drinks and both days the waiter fo...

We were staying with our French family and their neighbours recommended this restaurant. Taking them there was my thank you for their hospitality. When we arriv...

Amazing service and food!!! A fabulous setting to spend the day as a family on the beach and then lunch! Julian is fab! Nothing was too much trouble, the food i...

We were a bit nervous of going due to a number of bad reviews of the service. We were there Sunday, early August. The situation of the restaurant is enough to g...