La Panetière Pyrénéenne - Capvern

Do not deserve the term pizza: the dough is good. Unfortunately no olives, anchovies anchovies unsuitable cheese while it would be better to make on the same paste half cheese half anchovies. The Royal has nothing of Royal: Still no olives and in addition, inadequate wedding on a pizza known as foie gras apples and that's all!!! The pizzas ordered were not ready because delay of the 3/4 hour cook. I even bought a bread in the meantime. No commercial gesture. Conclusion, I do not recommend this trade

Degeulasse!!!! Bread is not good! Smiles passing behind the crate! Chorizo mold in the salad! This bakery should not be allowed to be opened!

What's going on in the Pyrenean Panetiere? I've been a faithful client of this bakery for three years. I make 40 km round-trip each time for a few chopsticks, drink my coffee, eat some pastries, and above all, I ordered a Kebab box or a Pizza to take it away. And it was so delicious Now quality has fallen greatly, many dishes to take away are always displayed but are no longer sold. The quality and prices of baguettes and pastries, as well as other products have increased a lot. The list of baguettes has disappeared, while it is mandatory to display it. Several times, I was cashed with 2 to 5 € more than the prices indicated.I will continue to consume in this bakery because it is closest to my home.But I keep an eye on it. And I don't recommend it to newcomers.

Pizzas are excellent: good ingredients, fine dough of good outfit, perfect cooking. Nice welcome.

Panetière Capvern and Tarbes administrative closures for a few weeks: unhealthy, moral harassment, physical and SX ....