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Contribuisci feedbackThe restaurant was quite bustling, but both the food and service were excellent.
I enjoyed French toast with bacon and over-easy eggs at the bar top that feels like a dream. A big thank you to Mike for chatting with my brother and me and making us feel so welcome.
I visited for the first time and was thoroughly impressed with everything, from the service to the food. The waitstaff maintained a great attitude, even while handling a large volume of customers. The portion sizes and quality of the food were excellent. This is truly a wonderful restaurant.
Huge servings of really high quality southern cooking! The servers are amazing. The atmosphere is small town dinner.
My husband and I had our first experience here today. Its a quaint place. Even though it was pretty busy, service was prompt and friendly. Our server came soon after we sat down and was on top of things the whole time. We ordered coffee and they have actual real cream, not.the nasty powdered stuff. I got the Wisconsin scramble. The eggs were perfectly cooked and just delicious. The toast was real whole wheat, not just brown white bread. It was also toasted just right. Plus, they have real butter, not spread or margarine. Yummy! The ranch potatoes were seasoned well. My husband had the corned beef.hash and said it was also very good. I'm glad we found this little place. We will definitely be back.
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