Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackThe cod dish at this local restaurant is excellent, as are the Brussels sprouts and calamari. The bus boy and waitress were both very attentive and provided great service.
Lovely bistro offering creative dishes and a wide selection of wines.
The ambiance and service were excellent at this restaurant. The beet salad was outstanding, but the octopus was undercooked. The salmon lacked flavor and the black cod was mediocre. However, the wine selection was fantastic.
We have been here many times, and this was the first sub par experience. It was crowded with many loud large parties. My wife's fish was overcooked, my pork special was under cooked and very tough. They'll get another shot because of history with them. Maybe just a off night.
First time at the restaurant and very pleasantly surprised by the meal. The bone in spare rib was the biggest thing I’ve seen in a plate since a Florentine steak in Italy!! Service was very good and wine selections were reasonably priced.