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Contribuisci feedbackThis place is not what the photos show on google. They were sold out of half the menu, didn’t have coke or Pepsi, just Diet Coke. Asked for cheese with my fries and the lady said the “last one sold yesterday”. Last one? You microwave it up individually? Glad that wasn’t available, gross. Ordered a gyro, she turned on the gyro heater to make our order, which tells me the gyro meat stack was just sitting there in room temperature for who knows how long. See my picture for an updated “menu”.
This was one of the best meals I have ever eaten! Not only was the food delightful, the service was phenomenal, and the stories behind the courses were thoughtful and interesting. The attention to detail in every part of the course preparation and presentation was amazing!
Pretty sure this place is never open. But we put in an order on their website because it said they’re open on Saturdays. Went there to pick up the food and they’re closed. Kept calling them the following week and they never answer.
Ordered form their website and was charged. Showed up and they were closed during operating hours. I was excited to try this place but this is not a good sign.
Worst food ever.. chicken saginaki sandwich.. chicken has burnt flavor, sakinaki cheese is a slice of Gouda melted on top.. here I thought his place was actually Greek.. it's not! People working the kitchen can't tell the difference between Gouda and kefikoteri cheese. Take out.. no forks, no napkins, no ketchup packets, this place looks like it's cooking out the rest of their food remaining in the freezer before shutting down. Don't waste your time here. I should have known being receipt number 4 at noon on a Monday that I should have just said keep the $15 and the sandwich and went elsewhere.