Savoi - Verem Spice Plantation

This is a lovely spot to spend the day. The Goan food is delicious and gives a rural experience. The plantation is also very good. A visit is a must.

The restaurant is in a beautiful location surrounded by betel nut trees, but it is not a spice farm at all. The food quality is poor and the prices are very high. We paid 4500 rupees for a meal for four people and two children, but the experience was disappointing.

Rrally nice to visit. you get to know a lot of facts about different flavors you never knew.

Not for those who like their rural experience, sanitary among the not so subtle sometimes inspected 'tourist umbrella'. After a personal tour by our very informed and entertaining guide, he talked to us as if we were children on a school tour the teenagers. were brought out something, but that was part of the experience for us. very popular among natives in knowing their meal is planned, prepared and served after the chefs and the kitchen staff follow strict culinary rules in the pre, cook and serve. while for various palate, including for children, certificates are made, the simple, traditional and seriously tasty buffet in each of them tasted morsel flavor bag. local visitors at another table liked the meal to return to the previous house before during school holidays and oma 's were busy in the kitchen! a rough diamant, but if I could, I would be back in a heartbeat!

If you're looking to try traditional Goan cuisine as it is prepared in rural homes in Goa, then this is the place for you. The atmosphere is reminiscent of a kulagar, a traditional small farm in Goa with various types of spice trees, coconuts, betel nuts, bananas, and more. The appetizers consist of dry snacks like chaklis and jackfruit chips, as well as fried fish, mackerels, and prawns. The main course includes fried fish, fish curry, traditional vegetables like raw banana, daal, and a variety of rice options. There is no alcohol served, but beer can be purchased at an additional cost. At Rs600 per person, the meal is great value for money. However, service can be slow if a large group of tourists arrives while you are there, potentially extending your meal by a couple of hours. Additionally, there may be an indifferent attitude from the servers at times.