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Contribuisci feedbackBonne expérience, magnifique vue, bons plats. Bémol: prix des cocktails excessif, manque de professionnalisme et d’amabilité du personnel.
Un accueil déjà au téléphone à la réservation trop idyllique , on arrive dans un cadre extra face a la mer sans prise de tête les serveurs et le patron vous met tout de suite à l’aise c’est comme si nous arrivions chez un pote. Une cuisine très bonne bien préparer et copieuse Cette endroit fait partie de nous coup de cœurs Bravo à toute l’équipe continuez comme cela vous êtes au top
We ordered pasta with lobster and stake with mashed potatoes. Pasta was overboiled with what I suppose conserved tomatoes, no garlic, no basil, no cheese , not salty very plain and half a lobster and for that they charges 35 euros. Steak and mash were ok, but mash was a bit overly salty. Coffee was disgusting. Very very burnt taste. I also ordered tiramisu which was weird consistency more looking and tasting as choclate mouse. Service was also not good. Waiters were very slow and forgot about desert. Do not reccomend.
Wow, what a great place! We were visiting the nearby beach and spontaneously decided to have lunch in this restaurant, and the food was excellent! Wonderful fish, and amazing Ceviche de Saumon! Yes it is maybe a little chaotic, but that is not a problem with such food and the breathtaking view of the sea. Definitely one of our favorite spots on the Cote d'Azur so far!
The host frame smiles the good mood and quality of the dishes all is great that we enjoyed thanks