La Gourmandine - Casteau

Magic Moments in a fabulous decor. The entrance and the meal were excellent and very hearty. The duck net with figs was very well blended with the braised chicon. Redo!

We did not eat salmon , lamb rim, rossini hamburger and mushroom steak. Nothing said we had a good time with family.

Very good restaurant, delicious and refined cuisine. The Cheffe de cuisine and the waitress are very pleasant and in small care for guests. We'll come back for sure. Caresse to Simone

We came on February 29 on the occasion of my dad's retirement. My parents had already come, and expected to see a map of suggestions, but this time there were no. So we choose to the card, which is not so big (and so much better, it means that these are fresh products! . Arrived at 7pm, someone came to take our order at 7:45pm. 8:30 p.m., the entrances (beef carpaccio, foie gras plates and calf rissolette. . Very good, nothing to say about product quality, but waiting.. 21:30 we finally get the dish (risotto to the Saint James.. . We went out at 22:30, because we waited 20 minutes for the check, we were finally presented at the counter. In verdict, good restaurant, high prices but quality is there, however waiting is exaggerated, to redo can be when the time does not lack..

A top setting a refined and copied cuisine, good value for money A great time