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Contribuisci feedbackThe truth that the churos are artisans, they make them there and you notice the quality. Just keep in mind that you'll have to wait a bit for them to **** up there, but it's worth it and on top of the cheap.
A few years ago it was a good place to go to eat, today it is a bad place to eat. as an appetizer they can choose several dinges in self-service like pasta salate, reissalat, Russian salate, mandarins, tomatoes etc. but the green tomats, the Russian salate with kartoffels and slenders without salt, senfsalat, its bitter, etc. ... as the second almost all reheated dishes several times, many of them salty at the end, and when they are after a plate of fresh meat on the plate, the accompaniment is good for the plate. the harmful service does not worry about the quality of the product at a time, they serve the plate or too early or too late, or you need to ask for attention to the coffee.
Good place to eat, full menu and good quality
Very old and outdated place, very friendly staff, good eating, must be updated
Next to the caprabo
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