Trilussa - Menu completo

Chicken topped with a mushroom marsala wine sauce

Drizzled with a balsamic glaze

Pinot grigio wine and lemon caper sauce

White wine and lemon sauce

Baby greens with tomato, black olives and shaved carrots with house vinaigrette

Mild Italian sausage with bell peppers, onions and marinara sauce

Chicken breast, lemon butter wine sauce with capers

Assorted Italian meats and cheeses, olives, roasted peppers, and crostini bread

Tomato, garlic and crushed red pepper sauce

Fresh seasonal vegetables, extra virgin olive oil, garlic and herbs

Cream sauce with garlic and parmessan cheese

With meat sauce

Whole grilled and marinated with fresh herbs

Bell pepper, onion, olive, mushroom and marinara sauce

Shredded romaine, Ruby Red grapefruit, mandarin orange, hearts of palm, diced tomato, red onion and toasted almonds tossed with our house ranch dressing

Hand chopped and tossed lettuce, tomato, bacon, bleu cheese, diced chicken breast and avocado with our house dressing

Cold crisp romaine wedge topped with diced tomato. cucumber, bacon, red onion and bleu cheese with a creamy garlic dressing

Fresh mozzarella, tomato and basil

Romaine hearts, cucumber, tomato, kalamata olives, feta cheese, red onion and Italian dressing

Crunchy tossed salad with tomato, avocado, bacon, roasted corn, black beans, red onion and honey mustard dressing

Mushroom marsala sauce

Capers, garlic and marinara sauce

Breaded-eggplant, baked with mozzarella and tomato-basil sauce, served with penne marinara. Enjoy with Sonoma Cutrer Chardonnay or Koiken Malbec Reserva

Fresh tomato, basil, oregano, red onion and chicken

Fresh pesto, diced chicken and mozzarella cheese

Shrimp sauteed in olive oil, lemon, garlic, chili, flake, parsley and pinot grigio wine

Fried squid, lemon and a spicy tomato sauce

Homemade tomato sauce, mozzarella and parmesan cheese

Olive tapenade, fresh tomato, mushrooms, onions and mozzarella cheese

Cauliflower crust, vegan cheese, bell peppers, red onion and mushroom drizzled with a balsamic reduction

Homemade tomato sauce, mozzarella and fresh basil

Mussels and clams in a tomato garlic herb broth or natural white wine sauce

Diced tomato, capers, balsamic, lemon, onion, red bell pepper, parsley, herbs, and served on ciabatta crostini

Tomato wedges, garlic, onion, olives, basil, oregano and parmesan cheese, tossed with balsamic and olive oil

Chicken breast, topped with sliced breaded eggplant, prosciutto, marinara sauce, mozzarella and parmesan cheese

Grilled chicken breast pounded thin, marinated in Italian herbs

Chicken breast, mushrooms, pancetta bacon, artichoke hearts in a cream sauce

Chicken breast, marinara sauce, kalamata olives, bell peppers, garlic, onions and mushrooms

Breaded chicken breast, melted mozzarella, and served with marinara and penne pasta

Lemon, butter, white wine sauce with capers

Thin slices of filet mignon with arugula, extra virgin olive oil and lemon

Small potato dumplings in a fresh tomato basil sauce, four cheese or pesto cream sauce

Tuscan style, all vegetable soup

Lightly breaded slices of veal with tomato sauce, with mozzarella cheese

Bean, cabbage and pasta

8oz. filet mignon gilled to perfection and topped with our chianti sauce

10oz ribeye, grilled to perfection

Diced fresh tomato and ovaline mozzarella with garlic, basil and olive oil served on crostini bread

Cream sauce, with pancetta bacon, parmesan and fresh ground pepper

Filled with ricotta cheese and spinach in a tomato-basil sauce

Tomato sauce, three cheese filling

Tomato vodka sauce, pancetta bacon and a touch of cream

Diced filet mignon and NY steak with bell peppers, onions and tomato sauce

With marinara, aifredo, diablo OR. scampi sauce

Chopped fresh tomato, garlic, basil and extra virgin olive oil

Chicken breast, pancetta bacon, fresh ground black pepper, cream sauce and served with linguine

8oz strip streak grilled to perfection topped with mushroom marsala sauce

Hearts of romaine, Parmesan Reggiano, homemade croutons tossed with Caesar dressing