Twisted Lemon - Menu completo

Gin, cranberry-soaked Grand Marnier syrup, fresh rosemary, lime, soda

Vodka, splash of Amaretto, toasted cardamom/vanilla bean pear shrub, vanilla, pear bitters

Dark Rum, fresh lime, simple syrup, ginger beer

pepper-rubbed wild boar tenderloin, scallion latkes, brussels sprouts, creamed artichoke, lemon-rhubarb preserve

Off-dry with balancing acidity

White peach and lemon zest, in oak with hints of toasted cashew

Dry, light-bodied with citrus notes

Discovery time. Medium-bodied, crisp, white peach gooseberry

Floral with guava notes. Off-dry

A reason to drink bubbly every day!

Generous Merlot from the Rothschild family

Black raspberry, spices, dry. Medium to full-bodied

Wonderful bouquet. Medium-bodied. Delish

Full-bodied with dark fruit flavours

Medium-bodied. Dusty cherry notes and spices

Vodka, Sriracha, celery bitters, horseradish, Worcestershire, salt pepper

Fresh-squeezed lemon juice, simple syrup and bitters. Add an egg white to make it creamy smooth!

Canadian Whisky, Peychaud's Bitters, Angostura Bitters and just a hint of vanilla

Canadian Whisky, Red Vermouth

House made dressing, bacon onion jam on grilled house bread, grana-padano crisps, pancetta. Lettuce will change during garden season

Ask your server for todays flavour creation with your choice of side. Quiche club come with your choice of: hand-cut Yukon Gold or sweet potato french fries, green salad or daily soup

Caribbean-crusted pan-seared pickerel. Wild rice red quinoa edamame. Sweet potato banana fritters, coconut-lemon beurre blanc

Buttermilk southern-fried chicken with a cornbread waffle. Twisted Lemon garden greens. Finished with pumpkin seed pesto, apple-balsamic reduction creole ranch drizzle

Roasted cauliflower, battered deep-fried. Coconut hot sauce. Beet zucchini hummus, honey-lemon-parsnip purée. Hemp hearts potato skins

fall spiced roasted butternut squash and apples, prosciutto, whipped goat cheese mousse, apple-balsamic reduction and shaved parmesan, served open-faced on our grilled house-made oatmeal bread

roasted beets, mixed citrus, baby greens, candied walnuts, whipped goat cheese mousse, apple-balsamic reduction

pan-seared jumbo scallops, house-made blueberry-whiskey bbq sauce on parmesan-panko-crusted tomatoes

Baked lasagna layered with Chef Dan 's own family recipe Grumpy bold Moroccan-spiced bolognese sauce, whipped sun-dried tomato ricotta cheese, Italian sausage, creamy havarti and parmesan. Breaded and deep-fried. Fresh basil purée, asiago béchamel

pommes purée, seasonal vegetables, jus, cumin-scented crispy onions

Roasted spaghetti squash bowl filled with sautéed vegetables. Vegan cheesy sauce, toasted hemp sunflower seeds, spiced chickpeas, pomegranate seeds, edamame. Lime zest fresh cilantro (optional)

14-hour slow-braised ham, hand-rolled spinach fettuccine in a classic egg, white-wine parmesan emulsion; crispy-fried soft-boiled egg

It 's the soup of the day. Your server will have the details. Mmm, that sounds good, I 'll have that.

Pulled duck confit in wonton taco shells, radicchio slaw, charred tomato salsa, chipotle aïoli. Favourite dish of rock star Rino I love you man Pirro

classically made, using the whole vanilla bean

Grandma June's banana bread cheesecake, buttertart crème brûlée. Perfect for sharing! Replace one option on your platter with the current feature dessert ask your server for pricing

7oz AAA Ontario tenderloin, scallion-bacon potato croquette, seasonal vegetables, whipped goat cheese, jus

rich cheesecake set in layers with banana bread pudding, roasted banana salted caramel sauce, cinnamon straws

dark chocolate buttertart, peanut-butter ice-cream, Relay Coffee Roasters Concession Road dark beer syrup, candied orange peel

Maple Whiskey misted Bourbon, apple-pear-ginger juice spiced with cloves, nutmeg, cinnamon, orange peel; lemon, vanilla egg white. Black walnut allspice bitters, hemp walnut dust, Luxardo cherry

hand-rolled sweet potato Yukon Gold potato gnocchi, mushroom-sage cream sauce

Grilled chicken breast with bacon, havarti cheese, tomato, chive mayonnaise. Quiche club come with your choice of: hand-cut Yukon Gold or sweet potato french fries, green salad or daily soup

artisan organic greens from our TL Garden prepared fresh daily

prepared fresh daily