Trios Grill - Cedar Hill

I just discovered the sweetest little restaurant serving New American/Mexican cuisine right on the edge of Old Downtown Cedar Hill. Trios Grill is located south of Beltline Road on Cooper Street from Highway 67. Why didn't anyone tell me about this place? Trios Grill is probably not larger than 1500 square meters in a charming little pier and jet house. The entrance is directly through the front door and after passing through a small entrance hall you are greeted in the living room of the house, which is the dining room of the restaurant. Today was such a beautiful day, no one ate inside. The outdoor area is in the garden. There is a super local outdoor bar with flat screens, a huge waterfall and a fireplace. Seriously, it's just the sweetest place ever. I can't wait for an apology to celebrate something so we can all meet here. This place is really unique for the area, and the boss Hector Angeles wants to impress. He delivers. This is the top menu I saw south of Oak Cliff. It's Downtown Dallas in the suburbs. It is so nice to have something other than chips or bread and butter as an appetizer. We were served roasted red paprika pesto before we ordered. Besides the amazing food, the best in this place? You have a kitten! Garfield is very sweet and loving and likes mahi mahi. I can't tell you how refreshing it is to get this level of cuisine in a country full of Chainburg restaurants. Koch Hector's Ay Caramba chips are like amped up, homemade Cool Ranch Doritos. We took a bag home. The bathroom was clean and decorated with a mirror perfectly for selfies. Jonathan and I tried a little of everything and every bite was fresh and perfectly prepared. Check out my website for my complete review with photos

Ask for Hector, the owner and chef. He will customize your order to any need you have-even diet-specific. The food and the atmosphere is fabulous. The margaritas are great. You can't go wrong with what you eat here. Love this place and you will!

3 reasons to visit Trios Grill. Number 1, the chief cooker. Number two, the kitchen. Number three, the atmosphere. This scenic, hidden restaurant features a wealth of outdoor seating, perfect for the upcoming warmer weather. My husband and I discovered that the food here that is being prepared by the chef owner is something to flee. I had the black cat and he had fought the almond salmon served with potatoes potatoes and a veggie Medley both were delishious.

This is a wonderful place with a fantastic terrace. Food quality exceeded our expectations and is very favorable. Our waiter was well informed and responsive. We will definitely return. This place is a jewel.

EXCELENT!!!!! 5 stars! Great food! Great service!!!