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Contribuisci feedbackA very sad example of mountain gastronomy: more expensive than in the full-service restaurant at the top, dingy tables and canteen food. It's better to stay away. At least the service was somewhat friendly.
Good selection of food (buffet: warm, cold, sweet), friendly service, nice terrace
Der Umbau hat sich gelohnt. Sehr schönes, helles und freundliches Restaurant mit einer phantastischen Terrasse. Das Essen schmeckt lecker und die Bedienung ist freundlich. Die Anlaufschwierigkeiten der Saisoneröffnung wird sicher bald Vergangenheit sein. Kommen gerne wieder.
Nice restaurant with lots of wood. Clean. Eggs for the mayonnaise come from free-range farming, despite our own “house mix”. Even the mayonnaise that Lidl has is at least free-range. Profit trumps animal welfare here. The portion of fries is also very small.
Compared to mathis corviglia, this restaurant offers better quality and value. but of course there is a price for good meals in the mountains with friendly service. reservations recommended during high season and good weather.