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Contribuisci feedbackWe went to my birthday on December 30th and didn't know it was a holiday dinner. it was a limited choice of 4 curs meal. eating was just okay and very overpriced
We had to wait about twenty minutes to be seated so I was a little upset. I understand everyone is not properly staffed so I was patient. Service also was slow but once again they seemed short staffed. The food experience made up for the wait. We ordered the bone in rib eye and two lobster tails. The steak was cooked perfectly and was just right. The lobster was magnificent. Cook just right and melted in your mouth. The price for this quality of food was excellent. We come up here once a month to spend the night. I will make it a point to dine at the Grand Bistro every time we are here.
We were so excited to eat here for our anniversary. The menu looked amazing and our waitress was very friendly. The restaurant was not full but our meal took a long time. Our steaks were very over cooked and the mashed potatoes were dry. Other people at our table enjoyed the bison and said it was delicious, wish my husband and I would have ordered that.
We happened to be there for the Thursday night special bison ribeye with king crab legs two sides for $39! We had medium expectations for the price but we were completely blown away by the quality. We had an incredible meal and excellent service in a surprisingly elegant, fine dining atmosphere for a casino location. Fabulous!
Amazing! Every time we visit Central City we go to Grand Bistro have never had a bad meal. Everything is amazing!!!!!!