Sin Rumbo Fijo - Chacabuco

The place is simple but pleasant. But the point is that you are already forced to consume all the dishes, because it is too expensive. In my case I only bake the main dish and a good wine, which I am forced to consume the entrance and dessert (or not to do it but also to pay it). The attention and quality of the food is very good. it starts with an empanada (that doesn’t get me,) then with a “buffet” of cold tickets, scarce but tasty variety. You can then choose the main dish, not very varied the menu, but very tasty. the dessert didn't get me, I chose an ice cream that manifested was homemade, but personally I didn't know well. Maybe the rest of the desserts have been better. a pity the service of the wine, since the temperature of the wine differed from the corresponding one. is the old red error to “environmental temperature”, when the environment almost reaches 30 degrees. I don't know what it costs to refresh it at about 18 degrees.Finally, in my case I don't get the "free holder" type methodology, I prefer to eat and pay only for what I want. for good eating people or with several days of abstinence, it may be a good option.

Excellent food, attention and place! dishes are fresh and varied. is very well set. super advisable

Very good restaurant! excellent attention! the food is very homemade, prepared at the moment. I am celiac and pay a lot of attention to the topic! highly recommended

Very good place , excellent attention , the food is totally crafted homemade . the price joto the personalised attention of the owners give it a special touch

A very pleasant place, very good attention and excellent food. all fresh, pure riquisimo. and the place is very quiet, recommended 100 5