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Contribuisci feedbackI brought my husband here for breakfast, and we really enjoyed it. I ordered the Acai Bowl, which was huge—definitely too much to finish by yourself, so you might want to share it with someone. My husband tried the Classic Avocado Toast and liked it a lot. You can’t go wrong with good toast topped with avocado, feta cheese, and a poached egg. We also visited on a weekday, so the place was quite empty.
I highly recommend you give this restaurant a try—although I almost don't want to share it since the food is so incredible! I had to wait 30 minutes for a table even at 1 PM, after the lunch rush, but let me tell you, it was more than worth it. I visit a different brunch spot every Sunday, and this one has quickly become my favorite for both flavor and variety. Everything is nearly perfect! The waffle, chicken, and hollandaise are all expertly prepared, and when you combine them, it’s simply astonishing. You definitely won’t be disappointed!
The restaurant wasn’t very busy, but the service was lacking. After taking our orders, the servers didn’t offer to refill my drink even once. They did check in on the bill frequently, seemingly eager to rush us out, even though they weren’t waiting to seat other customers and it wasn’t closing time. Given the many other brunch and breakfast options in the area, I don’t intend to return to this one.
Our server was friendly and gave us plenty of time to peruse the menu. I really appreciated the variety available; they had options ranging from savory to sweet, including healthier choices. Naturally, I was there for the Benedict, and I was thrilled to see seven different varieties on the menu! The best part is that they offer a “choose two” option, allowing you to try a couple of different dishes. After some deliberation, I chose the Golden State, which comes with bacon, avocado, and sriracha, along with the classic, featuring ham and grilled tomato. Each dish comes with a few side options, and I opted for fresh fruit this time. Although the hash browns looked delicious, I wasn’t up for that much food—what's happening to me? My daughter ordered biscuits and gravy with bacon and hash browns. Our food arrived fairly quickly, although we took a while to decide what to order, so I was really hungry by the time it came. Everything looked mouthwatering and tasted even better. The hollandaise sauce was perfectly creamy—not too runny at all—and packed with flavor, with the sriracha adding a nice kick. My classic Benedict was equally delightful, featuring perfectly grilled tomato and thick slices of ham. The fresh fruit was delicious, too, and my daughter enjoyed her biscuits and gravy so much that she had to take some home, as the portions were generous. For the adventurous eaters, they even offer a 12-egg omelet—if you can finish it, it’s free, and you receive a T-shirt! The decor was what you'd expect from a casual breakfast spot, with plenty of windows letting in natural light, cozy booths, and tables. They also serve lunch options and coffee. Additionally, the parking lot is spacious, making it easy to find a spot and get in and out. Overall, this was a fantastic find!
What a delightful spot! The atmosphere is light and open. They offer delicious gluten-free pancakes, and you don't have to stick with the plain variety; you can choose from several other flavors, though Lemon Ricotta is not available. I tried the Cinna-cakes, and they were so tasty that syrup wasn't even needed. Highly recommend! They also have marked options for gluten-free and vegan diets.
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